A dish that is a must order when at an Indian restaurant or dhaba is Paneer Butter Masala. A luscious tomato-cashew-cream gravy with chunks of soft paneer pieces is pure joy. It’s on the heavier side but feels absokutely worth every dunk with the butter naan on the side. This […]
Bhaswati is a marketing girl turned homecook. Her love and passion for cooking dates far back as she can remember. Her inspiration comes from her father who is her favourite chef in the world.


