cottage cheese chops

Vegetarian Snacks – Eggless Potato & Cottage Cheese Chops

It’s snack time once again and today we are bringing to you a vegetarian snack recipe, perfect to go with your evening cup of tea. This recipe has a unique combination of cottage cheese, potatoes and some greens that gives it a distinctive taste. The ingredients are very simple and it is eggless.


2 potatoes, boiled and mashed

100 gms cottage cheese, grated

1 chopped tomato

1 chopped onion

1 tbsp chopped curry leaves

1 tbsp dried fenugreek leaves

1 cup milk

1 cup all-purpose flour

1 cup

1/2 tsp garlic powder

1/2 tsp cumin powder

Salt to taste


  • In a glass bowl, mix all the above ingredients with milk in the end.
  • Grease your hands with oil and make small balls of this mixture.
  • Now dip these balls and layer them all over with some more breadcrumbs.
  • Deep fry them in hot oil for 8-10 minutes until golden brown and crunchy on the outside.
  • Serve hot with green chutney, ketchup or your favorite dip!

Simple, isn’t it? Try this vegetarian snack recipe yourself and let us know how it went in the comments!

For more such delightful food, follow us on FacebookInstagramTwitter, and YouTube.

Slurrp it up fellas!


Leave a Comment

Your email address will not be published. Required fields are marked *