Everybody loves a good egg chowmein, but finding a good one is rare. I have grown up eating the best kind of chowmein in streets as well as restaurants in north-east India. And I still feel the quality and taste of Chinese food in that region goes unmatched. Having […]
Bhaswati is a marketing girl turned homecook. Her love and passion for cooking dates far back as she can remember. Her inspiration comes from her father who is her favourite chef in the world.