Bhaswati B

Bhaswati B

Bhaswati is a marketing girl turned homecook. Her love and passion for cooking dates far back as she can remember. Her inspiration comes from her father who is her favourite chef in the world.

Creamy Mushroom Alfredo Pasta

mushroom alfredo pasta

This quick and easy one pot Creamy Mushroom Alfredo Pasta is my go-to comfort food recipe when I’m craving something decadent, and I’m also feeling lazy to spend hours in the kitchen. With the pasta boiled, this barely takes 10…

Vermicelli Upma | Semiyan Upma

vermicelli upma

We all love the humble upma with each of us having a variation of our own. Here’s an upma with a twist that uses vermicelli or semiyan as the base instead of the regular semolina or sooji. Soft vermicelli, cooked…

Chicken and Mushroom Lettuce Wraps

chicken and mushroom lettuce wraps

A delicious, light and healthy meal to go, this version of a spicy chicken and mushroom lettuce wraps makes for a refreshing option. Perfect for spring and summer, these lettuce wraps can also be a great appetiser option for your…

Tomato Grilled Cheese Sandwich

tomato grilled cheese sandwich

A rich, cheesy and buttery bite for breakfast or a snack, this Grilled Cheese Tomato Basil Sandwich can be your holy grail. With just some basic items straight out of your fridge and a handful of fresh basil leaves plucked…

Spaghetti in Cherry Tomato Sauce

spaghetti in cherry tomato sauce

This Spaghetti in Cherry Tomato Sauce recipe will prove to be your holy grail when it comes to making the quickest, easiest, most flavourful and authentic pasta. You can whip this dish up in less than 20 minutes with the…

Shakshuka in Spicy Pepper Sauce

shakshuka in spicy pepper sauce

This Shakshuka in Spicy Pepper Sauce is the perfect comfort meal all by itself. This delicious recipe makes for a great brunch or breakfast option when you are craving for something gourmet right in your own kitchen. You can pair…

Upma

upma

If you’re from India, you know that breakfast, more often than not is like a synonym to South Indian Cuisine. Among the most popular dishes is upma. A simple, soothing, quick and filling porridge made of dry-roasted semolina (rava or…

Mushroom Basil Fried Rice

mushroom basil fried rice

Mushrooms, red onion, garlic and fresh Italian basil leaves – what’s not to like? As a devotee of mushrooms, I love experimenting with it and coming up with recipes that fill me up with joy. This quick mushroom basil fried…

Mushroom Masala

mushroom masala

This mushroom masala is a light and delicious curry that you can make in 30 minutes. A perfect accompaniment to hot rotis to fetch you a delicious and healthy vegan meal for lunch or dinner. Also makes for a delicious…

Prawn Curry

prawn curry

I absolutely love this prawn curry recipe. I end up making it once a week when all I have is 30-40 minutes to whip up dinner. The best part about prawns is that they cook super fast and let you…