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Boror Tenga Recipe
Boror Tenga is a traditional Assamese delicacy that tantalizes the taste buds with its perfect blend of flavors and textures. This dish combines crispy fritters made from masoor dal with a tangy and spicy curry, creating a symphony of taste that is both comforting and satisfying. Bursting with aromatic spices and fresh ingredients, Boror Tenga…
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Methi Aloo Recipe
This Methi Aloo recipe is a delightful combination of hearty potatoes, aromatic spices, and the slightly bitter, yet incredibly flavorful Methi leaves. With each bite, you’ll experience a symphony of textures and tastes that will tantalize your taste buds and leave you craving for more. With just a handful of ingredients and simple steps, you…
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Egg Fried Rice
Egg fried rice is a beloved dish in many households, known for its simplicity and versatility. With just a few ingredients and easy steps, you can recreate this classic Asian favorite right in your own kitchen. This recipe combines fluffy scrambled eggs, colorful vegetables, and a savory sauce mix to elevate your ordinary rice into…
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Creamy Chicken Recipe
Indulge your taste buds with this decadent Creamy Chicken Recipe that promises to elevate your dinner table to gourmet heights. Succulent boneless chicken thighs are coated in a flavorful blend of spices and baked to golden perfection, while a rich and velvety cream sauce infused with Parmesan cheese and fragrant basil envelops each tender bite.…
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Vegan Creamy Matar Mushroom
The Matar Mushroom recipe makes a delicious vegetarian meal with creamy textured gravy reminiscent of a restaurant curry sauce. It is delicious when served with rice or roti, and it takes less than 20 minutes to prepare this simple gravy. An iconic North Indian curry, Mushroom Matar combines mushrooms and green peas for maximum flavor.…
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Paneer Bhurji
The perfect combination of buttery soft, crumbled paneer and a rich, mouth-watering gravy. It is equally as easy to prepare Dhaba Style Paneer Bhurji at home. Incorporating street style into a classic paneer dish is great for special occasions. Make your paneer bhurji even more delicious with parathas, naan bread, pav, or bread toast. In…
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Oats Besan Cheela
Oats Besan Cheela makes a great breakfast option. Vegan and gluten free, it’s full of fiber and helps you lose weight. The best part is that it tastes amazing. A few ingredients make up Oats Besan Cheela recipe, such as oats, chickpea flour (besan), and seasonal vegetables that add freshness to its taste. Served with…
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Easy Cauliflower Potato Curry Without Garlic & Onion
Here’s a delicious way to combine cauliflower and potatoes. The recipe is simple, devoid of any garlic and onions, and has subtle flavours. The cauliflower shines here as it is treated with a lot of love and patience in this recipe. I personally have fond memories of eating this cauliflower potato curry throughout my childhood,…
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Butter Garlic Prawns
Here’s a butter garlic prawns recipe that is unbelievably simple to make, and tastes absolutely fantastic! Juicy, plump and flavourful prawns that comes together in 10 minutes. Let’s go! Preparation time – 10 minutes Cook time – 15 minutes Serves – 3 If you have any questions, feel free to reach out to me with…
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Prawn Alfredo Pasta
The most creamy, delicious, comforting and devour-worthy prawn Alfredo pasta is here. This is the recipe you can make on a weeknight for a quick 30 minute dinner. Or even go for a weekend meal for two if you are in the mood for comfort food that doesn’t take hours in the kitchen. The prawns…
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One Pot Chicken and Rice
Something between a pulao and a biryani, this one pot chicken and rice is my favourite way to get a comforting weekend lunch ready. My husband and I absolutely love this recipe and we end up eating it on almost every alternate Sunday. We usually eat non-vegetarian food on the weekend and this one pot…
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Prawn Biryani
Finally added a prawn biryani recipe to my stock of biryani recipes! 😀 I know it’s preposterously delayed, but better late than never, right? This prawn biryani can be your go-to recipe when you crave some aromatic rice with perfectly cooked prawns. I have realized this method of cooking makes the prawns super soft, as…
