Rice kheer is probably the most common sweet dish in every Indian household. Everyone has their own variations, but nothing can beat the classic one with white rice and full fat milk. As simple as the recipe is, it is also very easy to mess it up. Because more than […]
Author: Bhaswati B
Creamy Vegan Pumpkin Pasta
Truth be told, if someone told me that a vegan pumpkin pasta can taste as creamy and delicious as a pasta with butter and cheese, I would have probably ignored it as a ridiculous rumour. But when I tried making it in my own kitchen as an experiment, I was […]
Vegan Dhaba Style Arhar Dal
No matter how much I crave for other cuisines, my comfort food will always be a hot bowl of dal and rice. Rice and dal is such a hearty and wholesome combination that it can never go out of style. And this dhaba style arhar dal is my absolute favourite. […]
Mushroom Pepper Fry
Mushroom Pepper Fry is a recipe that I keep going back to because of its simplicity and perfection when it comes to flavours. This mushroom pepper fry recipe uses just a handful of fresh ingredients and the results are phenomenal! You will get a hint of Kerala food as the […]
Niramish Cholar Dal
Niramish Cholar Dal is a hearty Bengali preparation made with split chickpeas. It is packed with a variety of flavours, and has a sweet tinge to it. Mostly made during Durga Puja or special occasions, this dal is served with luchis (deep fried Indian flatbreads) and even goes really well […]
Chilli Cheese Mushroom Toast
An easy to make, filling and delicious snacking option, this chilli mushroom toast recipe is addictive! It requires minimal ingredients and a good quality loaf of bread is a must! The cheese on top balances out all the flavours and adds that extra gooeyness. Mushrooms are cooked till they absorb […]
Creamy Pesto Pasta
If there is one kind of pasta I truly love, can eat everyday and basically never get bored of, it’s this creamy pesto pasta. I love it so much that I started growing Italian basil in my garden so that I never run out of basil. And Italian basil grows […]
Creamy Mushroom Omelette
This week’s recipe is a delicious breakfast or brunch option – a creamy mushroom omelette. Super simple, minimal and easy to pull off, but so gourmet! This is the kind of meal that will keep you full and satiated for hours! The omelette is super simple and the creamy mushroom […]
Asian Style Vegetables in Oyster Sauce
I love eating my vegetables and here is a treasured way to do that. An easy, simple and absolutely stunning preparation of vegetables in oyster sauce, this recipe is a weeknight favourite. Pair it up with some jasmine rice and you will have a wholesome, healthy and luscious meal in […]
Pressure Cooker Chana Masala
Here’s a pressure cooker chana masala recipe that is full-proof, easy and insanely delicious! It all comes together in one pot, i.e. the pressure cooker. And that tempering in the end elevates the recipe to another new level, so do not skip on the tempering! This pressure cooker chana masala […]


