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Marble Bundt Cake
When you love yourself some good old classic vanilla cake or a rich decadent chocolate cake and choosing one out of the two becomes tougher than Sophie’s choice, marble cakes come to the rescue. A marble cake is literally the best of both worlds – classic buttery vanilla and rich and moist chocolate cake, swirled…
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Boiled Moong Dal
Moong dal is a subtly flavoured dal which is very light and filling. Even a simple bowl of plain moong dal with a few drops of ghee or lemon tastes nothing short of a dream. There’s just something so comforting about moong dal and I just love it in every form. I have been making…
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Egg Curry with Potatoes
Eggs and potatoes – striking a perfect balance of protein and carbs in this super flavoursome curry make it a must try. This is a very basic, simple yet nutritious curry that pairs beautifully with hot phulkas, parathas or a steaming bowl of rice. With just some eggs, potatoes and the most basic ingredients and spices…
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Kalakand
Kalakand is an easy and quick way to whip up a tasty Indian dessert in less time. Made with just a few ingredients, kalakand is very easy to make and tastes delicious! The recipe is made in two parts – first is splitting the milk and preparing the chenna. The second is boiling full fat…
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Dhaba Style Dal Fry
If you are a fan of dhaba style dal fry, this is the recipe for you. This Dhaba Style Dal Fry recipe will refresh the memories you had at a dhaba on the side of highway during your road trips. This Dhaba Style Dal Fry consists of three types of lentils, making it super healthy and…
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Masala Lobia
Making weekday meals can be a task sometimes, as after a point you run out of ideas about what to cook on a daily basis that is healthy and delicious at the same time. Eating vegetables everyday can get boring, and that’s when we like to switch our basic vegetable stews and curries with beans…
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Black Masoor Dal
On days when we crave comfort, having a wholesome home cooked meal is everything we need. A basic dal tadka on a bed of steamed rice with maybe a lemon wedge or green chilli is the perfect comfort meal for me. If it is your comfort meal too, you’re at the right place. I will…
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Spaghetti Mushroom Alfredo
This Spaghetti Mushroom Alfredo is a wholesome and hearty pasta dish which comes together in 30 minutes. It is whipped up with minimum ingredients in no time and such minimal efforts and yet tastes gourmet. This Spaghetti in Mushroom Alfredo is not just extremely tempting, but looks straight out of a fancy cookbook. Put this…
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Jeera Rice
Whether we’re cooking at home or ordering at a restaurant, jeera rice seems to pair perfectly with any Indian curry or dal. The jeera rice we make at home, spluttering some cumin in a couple tablespoons of ghee, tossing the rice in it and boiling it till fluffy, is delicious but sometimes we crave that…
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Prawns Omelette
Here’s a delicious way to combine eggs and prawns and make a light and healthy meal out of it. The delicious prawn omelette is so flavourful and makes for a light meal. I make both the prawns and the omelette on the same skillet. The fluffy omelette soaks up all the flavours of the butter…
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Rasmalai
Any Indian festival is incomplete without a widespread variety of sweets. Rasmalai is one of the most popular classic Indian sweets – Soft, delicate and spongy chhena dunked in sweet, thick, creamy and flavoursome milk – it is nothing short of a dream. Everyone loves Rasmalai. Opposed to how we think that making Rasmalai is…
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Beetroot Falafel
If you have been following me for quite some time, I’m sure you’ve noticed how I’ve been trying to incorporate more vegan and healthy recipes on my blog. These moreish beetroot falafels check both the boxes and make the perfect appetiser or a quick evening snack. Typically found in the Middle Eastern or Mediterranean cuisines,…
