Assamese fish curries are mostly light, watery but packed with flavor. Assamese cuisine pairs a lot of locally available greens and vegetables with their fish curry preparations. This Assamese fish curry with cauliflower and potatoes is very close to my heart. I have had this recipe an innumerable number of times […]
Ingredient: turmeric powder
Masala Egg Curry
This masala egg curry is super simple to make and downright delicious. Even though it is easy, it does require a little bit of love and patience. The secret is the base, where the thinly sliced onions are caramelized to perfection, and then married to some basic Indian spices. The […]
Classic Poha With Peas and Potatoes
Poha (flattened rice) is India’s favorite breakfast. Made in different ways in different regions, it is easy to make and tastes delicious. It is also considered as one of the healthiest breakfast options. The grain just needs some soaking and that’s it. You do not need to cook it separately […]