Author: Bhaswati B

veg recipes

Malai Matar Mushroom

Mushrooms are something I somehow always manage to have in my refrigerator. What’s not to like about them? They are worth devouring, cook in minutes, are low in calories and high in nutrition! And let’s not forget how versatile they are. Mushrooms go with pasta, eggs, pizza toppings, lasagnas,…the list […]

 
mango oatmeal bread

Mango Oatmeal Bread

The best part of Indian summers to me is the abundance of mangoes that I get to see everywhere. India is home to more than a thousand varieties of mangoes, and it is undoubtedly the king of all fruits. Mango season has started again this year and I thought of […]

 
prawn malai curry

Prawn Malai Curry | Indian Food | Slurrp

This is for all you seafood lovers out there! Prawn Malai curry has to be one of the tastiest, creamiest and easiest prawn curry recipes. It is a favorite in Bengali cuisine. I have loved this gravy since a child and I always thought it must be very complicated to […]

 
chicken recipes

Pepper Chicken

This pepper chicken recipe is extremely quick and perfect for those days when you just do not have the time or energy to make an elaborate meal. I have made this with boneless chicken breast, which reduces its cook time by almost 30 minutes. Feel free to use chicken with […]

 
shrimp scampi

Old School Shrimp Scampi for Dinner Under 15 Minutes

Okay, here’s the truth. This recipe actually gets ready in 15 minutes or less. Provided you cook the scampi and the pasta simultaneously of course! What is scampi? Scampi refers to a luxurious sauce that is made with garlic, butter, lime juice, and olive oil. This simple, yet exotic sauce […]