Chana pulao is a beautiful combination of rice cooked in a chickpea (chana or choley) gravy, with mild spices and condiments. It is a true vegetarian wonder and a one-pot recipe that I absolutely love. Chana pulao is a great meal in itself as it combines chickpeas with rice to […]
Ingredient: Kasuri methi
Masala Chole
I will be honest. I was never a fan of chole or spicy chickpeas curry. Don’t get me wrong, I’ve always loved chickpeas, but mostly in its raw or boiled form. I love hummus and adding chickpeas to my salads. Until I started making it this way. Masala chole is a very […]