I love discoveries in the kitchen. Times when the mind is clueless and decides to experiment with whatever is available in the kitchen pantry. What follows sometimes are disasters, or on lucky days, recipes that astound you. Experimenting with recipes in the kitchen with ingredients in hand is something I love […]
Ingredient: ginger
Assamese Fish Curry With Cauliflower & Potatoes | Assamese Recipes
Assamese fish curries are mostly light, watery but packed with flavor. Assamese cuisine pairs a lot of locally available greens and vegetables with their fish curry preparations. This Assamese fish curry with cauliflower and potatoes is very close to my heart. I have had this recipe an innumerable number of times […]
Masala Chole
I will be honest. I was never a fan of chole or spicy chickpeas curry. Don’t get me wrong, I’ve always loved chickpeas, but mostly in its raw or boiled form. I love hummus and adding chickpeas to my salads. Until I started making it this way. Masala chole is a very […]
Classic Poha With Peas and Potatoes
Poha (flattened rice) is India’s favorite breakfast. Made in different ways in different regions, it is easy to make and tastes delicious. It is also considered as one of the healthiest breakfast options. The grain just needs some soaking and that’s it. You do not need to cook it separately […]