Author: Bhaswati B

seviyan kheer

Seviyan Kheer

Seviyan kheer is a common Indian dessert made on festive occasions like Diwali, Eid and others. It’s one of the easiest and most luxurious desserts that comes together so quickly. Every household has their own unique recipe of seviyan kheer. Mine is one which is thick and bursting with creaminess […]

 
mushroom and spinach pasta

Mushroom and Spinach Pasta

An easy and quick dinner recipe to go in 30 minutes, this mushroom and spinach pasta comes in handy in busy weeknights. This is not an Alfredo recipe, and does not use anything else except pasta water to bind everything together. It is a healthier version and you can take […]

 
chutney potatoes

Chutney Potatoes

Who doesn’t like potatoes! There are just so many ways we can use this humble vegetable to create delicious recipes, and here’s one that is going to knock your socks off! Chutney potatoes is a recipe I developed last year and I just have not been able to get enough […]

 
lemon rice

Lemon Rice

Get dinner ready in 10 minutes with this simple, easy and delicious lemon rice. It is a beautiful way to use up leftover rice and make a wholesome meal. The zing of the lemon along with flavourful rice and crunchy nuts make for a perfect bite. Try this easy recipe for […]

 
vegetable biryani

Vegetable Biryani

Here’s an easy, fuss free and delicious vegetable biryani recipe that you can bookmark for your next get together. A heavenly mix of chunky vegetables with aromatic spices and fluffy rice, this vegetable biryani is made to impress! It is a great choice for vegetarians and comes together much faster […]

 
chicken biryani

Chicken Biryani

Here’s a delicious and aromatic chicken biryani recipe for you. Soft, flavourful and succulent pieces of chicken married to aromatic rice cooked in whole spices, it just does not get better than this. I have spent uncountable number of hours in the kitchen to get these techniques for chicken biryani […]

 
spaghetti arrabiata

Spaghetti Arrabiata

A delightful pasta recipe, this spaghetti arrabiata oozes comfort. Arrabiata in Italian translates to “angry.” Arrabiata sauce is made with a simple mix of garlic and tomatoes, and the “angry” element is added with red pepper flakes. In this version, I have used chilli flakes for the added heat. If […]

 
egg korma

Egg Korma

This egg korma recipe is a delicious blend of royal ingredients that make for a luxurious treat with boiled eggs. A perfect meal for a weekend or when guests drop by, this egg korma tastes amazing with some parathas, or dry fruit pulao. Eggs are hard boiled and then added […]

 
vegetable pulao

Vegetable Pulao

Vegetable pulao is a medley of colourful vegetables with rice and some basic spices. It can be paired with different curries or enjoyed as it is with some raita. Vegetable pulao makes for a wholesome and healthy meal, especially when you have a shortage of time in your hands. It […]

 
dahi chicken

Dahi Chicken

A delicious and super easy recipe that combines yogurt or dahi (yogurt) and chicken, this dahi chicken curry pairs perfectly well with rice, pulao or parathas. It comes together real quick with some very basic and simple ingredients that are most likely lying in your pantry right now. There are […]